gooey butter cookies

Gooey Butter Cookies

These gooey butter cookies are sure to be a favorite if you like the cake by the same name. You won't be able to stop eating them!

Ingredient

• ¼ cup confectioners' sugar

• 1 (8 ounce) package cream cheese, softened

• ½ cup unsalted butter, softened

• 1 large egg

• ¼ teaspoon vanilla extract

• 1 (15.25 ounce) package yellow cake mix

Direction

1. Preheat the oven to 350 degrees F (175 degrees C). Place confectioners' sugar into a shallow bowl.

2. Beat cream cheese and butter with an electric mixer in a medium bowl until creamy. Stir in egg and vanilla. Add cake mix and stir until well blended. Roll dough into 1-inch balls.

3. Roll balls in confectioners' sugar to coat; place 1 inch apart onto an ungreased cookie sheet.

4. Bake in the preheated oven until set, 10 to 13 minutes. Remove from the oven and transfer to wire racks to cool

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