smoked fish dip

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Smoked Fish Dip

Smoked Fish Dip

I think this fish dip recipe is world-class and puts most others to shame! It is served in several prominent restaurants on the Gulf Coast of Florida. Serve with crackers, lemon or lime wedges, and capers.

Ingredient

    • 2 cups flaked smoked whitefish

    • 4 tablespoons fat-free sour cream

    • 2 tablespoons fat-free mayonnaise

    • 4 drops hot pepper sauce, or to taste

    • 3 drops Worcestershire sauce, or to taste

    • 3 drops liquid smoke flavoring (Optional)

    • 1 pinch seafood seasoning, such as Old Bay

    • cracked black pepper to taste

Direction

    Place whitefish, sour cream, and mayonnaise in the bowl of a food processor; season with hot pepper sauce, Worcestershire sauce, liquid smoke, seafood seasoning, and cracked black pepper. Blend until combined with a spread-like consistency.

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